Mini pizza rolls

minirollitos pizza 2

Recipe for “Mini pizza rolls”

Ingredients

  • 1 small red bell pepper, finely chopped
  • 100 grams of ham or 100 g of salami, finely chopped
  • 100 gr. grated cheese
  • 60 ml pizza sauce
  • 2 rolled puff pastry leaves ready to bake (Square)

Preheat oven to 200c.
Mix chopped pepper, ham and cheese in a bowl.
Sprinkle the sauce on each pastry sheet, leaving a 2 cm rim along one side, and sprinkle the pepper mixture on top.
Roll up the filling wrap (like a Swiss roll), leaving the edge smooth to the end.
Brush the edge lightly with water and fold to seal.
Cut each roll into 1cm rolls (use a sawn bread knife) and place them on lined baking trays.
Bake for 20 minutes or until golden brown.

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